Once nested inside a spigotted ale pail, our lautering and sparging went MUCH smoother.
Mmmm... American Brown Ale...
Here's our pre-existing wort chilling system. It kind of looks like a walrus. That's why I am doing the tusks here.
We are happy to announce that this past weekend the brew made it to secondary fermentation. Our laundry room is completely explosion-free!